Banquet Menu »
 
 Reservation Inquiries  Banquet Menu & Guidelines 

-All Entrees are served with: Tossed Garden Salad / Choice of Italian Chicken Escarole Soup or Macaroni / Choice of Potato and Vegetable / Sliced Italian Bread and Butter / Coffee or tea and Choice of Ice Cream
-A Maximum of Two Entree Choices and One Vegetarian Entree per Event
Roasted Half Chicken $16.50
Roasted Chicken - Family Style
With Yankee Style Pot Roast
$16.95
$18.95
Roast Turkey
Sliced White and Dark Melt with Gravy, Our Own Sausage and Bread Stuffing and Cranberry Sauce
$18.50
Baked Stuffed Boneless Breast of Chicken
Stuffed with Seasoned Meat and Bread Stuffing or Wild Rice Served with Chicken Gravy and Cranberry Sauce
$17.95
Chicken Cordon Bleu
Stuffed with Imported Swiss Cheese and Virginia Ham
$18.50
Bonless Breast of Chicken Marsala
Served with a Mushroom Wine Sauce
$17.50
Chicken Parmigiana
Served with Choice of Pasta or Potato and Vegetable
$16.50
Oven Roasted Salmon Filet $17.50
Veal Parmigiana
Choice of Pasta or Potato and Vegetable
$17.50
Roast Prime Rib Au jus
King Cut 16 oz
Queen Cut 12 oz

$24.95
$20.95
New York Sirloin 12 oz $19.00
Yankee Style Pot Roast $19.00
Surf & Turf
Queen Cut Prime Rib with 2 Baked Stuffed Jumbo Shrimp
$25.95
Baked Stuffed Jumbo Shrimp (4)
with Our Delicious Ritz Crabmeat Stuffing and Drawn Butter
$20.95
Fresh Baked Boston Scrod $17.50
Baked Stuffed Sole
with Shrimp Stuffing
$17.95
Kids Chicken Tenders & Fries (under 10 only) $12.95
Pasta Prima Vera (For the Vegitarian) $16.95

Ivy Garden is a unique restaurant and banquet facility in RI serving American, Sushi, Korean cuisine.
272 Cowesett Avenue West Warwick, RI 02893 Tel. (401) 821-0060 Fax. (401) 822-5133 info@ivy-garden.com

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